pork in South Africa

French country style bistro. Deli. Picnics. Relaxed & convivial. Cosy fireplace in winter & shaded stoep in summer. Spacious & versatile events venue.

At Lola's you don't have to worry about which fork or knife to use, we serve heartwarming comfort fare that could be enjoyed even with your fingers (we provide napkins). Kickstart your day with a…

Gogo's deli offers a wide variety of free range meats, fresh organic fruit and vegetables, and biltong.

Blueberry Heights in the Magoebaskloof grows organic blueberries. The Mountain Cafe is open on the farm Wed - Sun. http://blueberryheights.co.za

Truly a most unique venue & restaurant. Located in Hermanus, built into a cave on the waters edge of walker bay offering the best landbased whalewatching.

Dine in the relaxed atmosphere while enjoying your favourite legendary Cattle Baron dish or one of the new ones!

Est. in 1969, Oaklands Butchery built its reputation by stocking the best quality beef, lamb, veal & top quality, local and imported, Italian delicacies.

Established in 1986, by Deemter Avenant, Eatwell Meats butchery strives to keep the art of butchering and traditional service at its very best.

Black Mountain Foods is a South African-based supplier of great tasting fresh products.

Italian style Restaurant, Pub and Function venue, famous for our Pizzas. Enjoy a meal overlooking the scenic Essenwood Park or a pint in our beer garden.

Kings Meat Deli is much more than your local meat market or butcher; it is laden with quality meat, biltong, dry wors / droewors, wines and more.

Forest Lodge Sports Bar. The pace to be when you are just passing true or one of the locals of this lovely Town that we call home.

Dr Johann van Eck - Cellar Master Cell: 0833083140 E-mail: winemaker@winethebarn.co.za