wine yeast in South Africa

The goal in the cellar is to facilitate the production of wine from grapes and not merely manufacture wine. This is again done by following the minimalist approach of nothing added apart from a small amount of SO2 prior to bottling. All grapes are hand sorted in the cellar to remove m.o.g. (materia…

Springfield Estate is a family-owned wine farm in the heart of the Robertson wine valley. Our motto, Made on Honour, applies to every facet of our being.

www.thebootlegger.co.za - Situated in the Garden Route, The Bootlegger is a homebrew supply shop selling DIY beer, cider, wine and ginger beer kits.

Dr Johann van Eck - Cellar Master Cell: 0833083140 E-mail: winemaker@winethebarn.co.za